Only course menu available on 26th and 27th April.
due to our staff shortage, we have only course menu available for 26th and 27th April this week. Sorry for the inconvenience.
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due to our staff shortage, we have only course menu available for 26th and 27th April this week. Sorry for the inconvenience.
Read moreWashoCook is excited to announce our new class: Japanese Home Cooking. This class offers a delightful experience of popular Japanese home-cooked dishes, all designed to be easy to make so you can effortlessly recreate them in your own kitchen.
Read moreWe’re thrilled to announce the success of our inaugural “Our First Kids After Class” program! 🍱 Our First Character Bento Box Class: “Neighborhood Totoro” 🍱 Date: February 22nd Our wonderful customers had an absolute blast creating their own “Neighborhood Totoro” character bento boxes! If you’re looking to join in on the fun and unleash your […]
Read moreDear valued customers, During the period from December 22, 2023, to January 15, 2024, our office will be closed for the holidays. However, we are still available to assist you with inquiries and bookings. Please feel free to contact us, and we will respond promptly to meet your needs. We appreciate your understanding and look […]
Read moreIndulge in a delightful array of options with our tempting Takeaway and Eat-In menus, perfect for your lunchtime cravings. Whether you prefer the convenience of takeout or the cozy ambiance of dining in, our menus offer a mouthwatering selection to satisfy your appetite. Explore a variety of delectable choices that cater to your taste buds […]
Read moreThe cooking classes in December will focus on “New Year Dishes (OSECHI)” and “Basic Sushi Class.” Osechi will be prepared in a vegetarian style, providing an enjoyable opportunity to learn about traditional Japanese New Year cuisine. We look forward to your reservations!
Read moreAuthentic Vegetarian Cuisine & Basic Sushi Cuisine classed are now open for November! Book Now
Read moreYesterday’s PR presentation for WashoCook was a great success. We had the honor of hosting the Consul General of Auckland and many other esteemed guests, who were introduced to WashoCook’s Syo-Jin Style Japanese cuisine. We received numerous compliments from the attendees. Noriko Tominaga, Managing Director of WashoCook, delivered a presentation introducing WashoCook and discussing our […]
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